Tag / cocktails

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    A Little French Flair in Bali

    Pearl is a tropical sanctuary infused with French flair and the ubiquitous Balinese charm, offering chic indoor dining and breezy garden terrace seating beneath the starry skies. The 60-seat restaurant serves up refined French classics elevated with Chef Jeremy’s creative touches, integrating local produce and subtle hints of Asian flavours into his dishes.

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    Welcome to the Jungle!

    There is always that one evocative summer that changes you: the lingering memories of a sweet romance; long gourmet brunches with great friends; endless sun-drenched afternoons celebrating the pure joy of doing absolutely nothing—and what better place to enjoy summertime feasting and living than at the newly opened Jungle Fish in Ubud?

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    What’s Eating Will Meyrick

    It’s raining chefs in the lush hills of Ubud, Bali. Asia’s beloved Street Food Chef, Will Meyrick, has transported his “chef-in-crime” Palm Amatawet, together with Chef Tim Bartholomew, to the kitchen of Hujan Locale, his latest culinary baby in the centre of town.

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    The House with a Heart

    At The Sayan House, every bit of the magic of its original owners lives on, reminding visitors to celebrate their senses, allowing their zeal for life to lead them and to fully embrace the special pull of home.

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    Come Rain or Shine

    Hujan Locale landed in Ubud like a welcome tropical rain: refreshing its farms and fields, nourishing our bodies with nature’s bounty and capturing our hearts and souls with its found-and-foraged culinary movement.

    Down the Memory Laneway

    The Laneway at the luxury villa resort Peppers Sentosa is the latest dining experience in Seminyak, Bali’s trendiest address. Serving wholesome, locally sourced Asian-inspired food in a chic, relaxed atmosphere, dining at The Laneway is a real epicurean delight.