Author / Meliana Salim

I am a copywriter, content marketer, journalist and digital marketing strategist living in Valencia, Spain. I love to express my thoughts and ideas in words and come up with creative concepts.
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    March of the Peruvian

    In recent years, the Nuevo Latino culinary movement has taken the gastronomy world by storm. Ubud’s hot newcomer, PICA South American Kitchen, is positioning itself as the undisputed destination for this nouvelle gourmet cuisine worthy of a trip to the cultural heartland of Bali.

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    The House with a Heart

    At The Sayan House, every bit of the magic of its original owners lives on, reminding visitors to celebrate their senses, allowing their zeal for life to lead them and to fully embrace the special pull of home.

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    Crispy Pig’s Ears at Hujan Locale

    Be adventurous and try out Chef Will Meyrick’s pig’s ears recipe from Hujan Locale!

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    Come Rain or Shine

    Hujan Locale landed in Ubud like a welcome tropical rain: refreshing its farms and fields, nourishing our bodies with nature’s bounty and capturing our hearts and souls with its found-and-foraged culinary movement.

    Quintessentially Jamie

    The impending opening of Jamie’s Italian in Bali in 2015 has our tongues wagging and taste buds tingling in anticipation.

    A Fashionable Afternoon

    Fancy an afternoon tea and an excuse to shop (or to have a boozy midday drink)? Sheraton Bali Kuta Resort has taken the time-honoured Victorian tradition to a stylish level with the launch of Fashion A to Tea, combining an elegant afternoon tea at The Lounge with an exciting shopping experience at Beachwalk, Kuta’s retail, restaurant and entertainment hub.

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    Nautical but Nice

    Buddy up, hide your mobile devices, secure a bib, roll up your sleeves, ditch table manners and dig in! Welcome to the holy grail of a Louisiana seafood boil right in the heart of Seminyak, Bali! Bring your appetite and a sense of adventure.

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    All Beefed Up

    Brace yourself, Bali. The Butchers Club Burger is officially open, sizzling up Seminyak with its signature dry-aged burgers, dubbed by gourmands and food critics as the best in Hong Kong.

    Down the Memory Laneway

    The Laneway at the luxury villa resort Peppers Sentosa is the latest dining experience in Seminyak, Bali’s trendiest address. Serving wholesome, locally sourced Asian-inspired food in a chic, relaxed atmosphere, dining at The Laneway is a real epicurean delight.

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    Balinese Red Duck Curry at The Laneway

    The chef at The Laneway has shared his flavourful Balinese red duck curry recipe for your enjoyment!